If you don't have a slow cooker, you simply need to get one. A recipe like this is so easy to throw together when you leave for work in the morning and it will be ready for you when you get home.
SLOW COOKER CHICKEN TORTILLA SOUP
1.5 lbs chicken breasts
1 cup chicken broth (I like the low sodium kind)
1 jar of clean salsa (get something fresh and make sure no funky ingredients or sugar)
1 pound frozen corn, thawed (exchange with green beans if you are going RX on the challenge)
1 pound frozen bell peppers (Trader Joe's)
3 corn tortillas shredded by hand (eliminate if going RX)
Cilantro
Put the chicken in the bottom of the crock pot. Pour all of the ingredients except Cilantro over the chicken. Cook 8-10 hours on low. When it's done, stir everything up and shred the chicken. Add Cilantro if desired. Serve.
If you aren't doing the challenge, serve with yogurt or sour cream on top or cheese... go to town.
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